Offering winter squash
Farming Practices: The Urban Farm at Crabtree Farms is a research and market farm. The Urban Farm cultivates about 5 acres for growing vegetables, herbs and cut flowers. There are two greenhouses for plant propagation. The Urban Farm annually grows over 80 varieties of sustainably cultivated crops to retain diversity as well as to test specialty crops.We ...
Memberships and Certifications: Slow FoodCenter for Rural Affairs Farming Practices: no pesticides or herbicides used
Farmers Market: Kaslo Farmers Market Saturdays Memberships and Certifications: KOGS
Mixed variety of Seasonal fresh organic vegetable's. Farm is located in Meadow creek with Gardens in Argenta. Farmers Market: Kaslo Farmers Market Every Saturday from June to Thanksgiving Certified Organic: Yes Memberships and Certifications: KOGS Farming Practices: Ecological, Organic, Regenerative
CSA stands for Community Supported Agriculture. It is a partnership between the growers of good food and the people who like to eat it. As a member of our CSA, you support the young farmers of the Folk Art Guild by paying for 5 months of food in the winter. Then, throughout the growing season, you receive a share of our produce once a week and get to experience the...
Family owned for 109 years. Operating a local CSA with delivery, Growing the most favor dense produce and grains, naturally, that our Indiana soils can produce.
Food hub that distributes locally grown produce. Farmers Market: Syracuse Regional Market: Saturdays 7am-2pm; Natur-Tyme: Wednesdays 3pm-7Pm Farming Practices: USDA Organic; Organically Grown
Grounded in a values-based approach to land stewardship, Fifth Crow Farm is a dynamic and diversified organic farm in Pescadero, CA. Founded in 2008 with little more than a shoestring budget, a supportive local community, and ambitious dreams, we strive to bring eaters the highest quality, best tasting, and most nutritious food possible. Fifth Crow is situated in the ...
Farming Practices: We practice organic methods, but are too small to be certified at this point.
Urban farm We grow annuals like kale, lettuce, cabbage, greens, herbs, cucumbers, squash, and have fruit trees loquats, pineapple guava, lemon, satsuma, fig, Farm Stand: Pick up only Extra Products: Granola and protein bites Memberships and Certifications: Red Hills online farmers market Farming Practices: Our yard is only edible plans and trees
Memberships and Certifications: NYAA, NYFB, NEJC, CCCE, PAC, NYBGA Farming Practices: Our "High Quality Produce" is grown using the most sustainable and responsible practices for the land, environment, our employees and customers. We combine the best of 3 practices OG (Organic), IPM (Integrated Pest Management) and GAP (Good Agricultural Practices). We hire an Advi...
Memberships and Certifications: Farm Bureau Farming Practices: Certified Organic,NOFA Certified and Pride of New York
Memberships and Certifications: A majority of the food grown through the Community Supported Agriculture Program provides subscribing members with a weekly share of fresh, organic vegetables and fruits grown on our farm. Members purchase a share of the harvest before the season in February-March and we pack baskets for them once a week from Mid-May to Thanksgiving. ...
We are a Certified Organic CSA farm which delivers weekly boxes of vegetables to pick-up sites from Carmel, CA to Palo Alto, CA. Winter shares available! Farmers Market: The Mountain View Farmers Market provides local fruits and vegetables to Mountain View, Palo Alto, Los Gatos, and Santa Clara County year-round direct from over 80 local farmers. It is located at: ...
Memberships and Certifications: Slow Food, PASA Farming Practices: Integrated Pest Management, naturally grown following principals for Organic Certification
We grow 120 acres of Fresh Fruits and Vegetables. Our farm stand is open May through December. We are currently accepting applications for our 2015 CSA. $575.00 for 23 weeks, June through November.
Farming Practices: We use traditional scientifically tested farming practices.
We are a family veteran owned and operated farm going into our sixth year of operation. We farm following certified organic practices and incorporate soil building techniques. We never use pesticides, herbicides, or other chemicals. Our pest controls are crop rotation, companion planting, good soil health, mulch, and hand weeding. What We Do: Grow fresh fruits and ...
Our farm stand is open 7 days per week, 10 a.m.-7 p.m. and is located at 1640 West Baseline Road in Lafayette, CO 88026, less than a quarter mile west of Hwy. 287