An historic working farm in heavenly Paris, Virginia offering farm fresh seasonal heirloom vegetables, culinary herbs, chicken/duck/emu eggs, honey, hand-made goat's milk soaps and alpaca, llama and sheep's wool crafts and more! Memberships and Certifications: Slow Food USA, VICFA, FTCLDF Farming Practices: Not certified organic, but truly "Beyond Organic". ...
Raising Heritage Pigs, cross breeding to make the perfect pig. Raising them the healthy way so you can enjoy pork again. Cook with LARD again that's better for you. Meat is marbled and will never dry out. While cooking the meat will bastes itself. U-Pick: Call for pick -up Farming Practices: No Hormones or Antibiotics I feed Oat,Barley,Wheat,Bran and Hay. Soon ...
Organically grown Chickens, Eggs, Rabbits and Unusual Nursery Stock (Brugmansia, Plumeria, Dancing Ladies Ginger), including rare Aquatics like Lotus Memberships and Certifications: American Society of Naturalists
CA Bull Elk Ranch is a working farm. We raise elk, game birds, goat milk & cheese, and offer a FarmStay to let you experience what it is like to be on a ranch. We are raising as much of the food we eat as we can. Extra Products: FarmStay, Goat Milk, Goat Cheese Memberships and Certifications: Idaho Elk Breeders Association
Certified Organic dryland wheat and oat farm Certified Organic: Yes Farming Practices: Sustainable
Historic East Oaks farm is one of the oldest Farms in Maryland. Aliabaad Farm relocated from Shaprbsurg to Poolesville and conducts farming at Historic East Oaks at 21524 Whites Ferry Road Poolesville, MD. Aliabaad Farm was established in Sharpsburg on May 7, 2007, and became the 2013 Washington County Farm. Through gradual and sustainable growth, our Fa...
We teach future farmers - and our CSA & Farmstand is their opportunity to deliver quality, organic produce to the local community. You don’t have to be a CSA member to shop our Farm Stand and support our students. Stop by the Farm Stand on Wednesdays between 2 to 4 pm where we’ll have produce arranged Farmer’s Market style. Pick up anything that catches your eye...
Boulder belt Eco-Farm is a 9 acre sustainably managed diverse produce and pastured poultry farm that has a CSA, a Farm store and a flock of rescued hens that give us great pastured eggs every day. We raise over 50 different crops in our 250+ beds that make up our market garden. Extra Products: arugula, parsnips, kale, rapini, celeriac, hamburg parsley (parsley r...
Fiber and hay production farm, organically raised food Extra Products: alpaca and wool fiber products, dried herbs Farming Practices: Organic practices