An historic working farm in heavenly Paris, Virginia offering farm fresh seasonal heirloom vegetables, culinary herbs, chicken/duck/emu eggs, honey, hand-made goat's milk soaps and alpaca, llama and sheep's wool crafts and more! Memberships and Certifications: Slow Food USA, VICFA, FTCLDF Farming Practices: Not certified organic, but truly "Beyond Organic". ...
organic maple syrup and organic honey and organic pancake mix and lots of otherthings in our store
We have been growing organic shiitake and maitake mushrooms since 1998 on our farm in Yamhill Oregon. We also sell a wide variety of exotic greens, Huckleberries and both fresh and dried mushrooms of all kinds.
Our small cow/calf operation started as a way to avoid mowing unused pasture... put a cow in it. We now keep a handful of choice cows that we breed with local bulls to produce a small number of feeders that we manage from birth to butcher right here in West Newton, PA. Our cattle are entirely grass fed... our own pasture in the summer and our own hay in the winter. ...
Plantmatter is a multi disciplinary plant project based in downtown Miami. We grow vegetables for local restaurants interested in seasonal farm to table crops, we maintain and install specialty small growing spaces, sell vegetable and perennial seedlings at a local farmers market and are publishing a guide to foraging for tropical edibles in winter of 2013.
Since 2001 we have been raising quality huacaya alpacas. Visit our alpacas and our shop online! www.turkeycreekalpacas.com/shop
We are a family farm with 5 acres in Sanford Florida. Everything we grow and raise is organic without pesticides, artificial fertilizers, chemicals, or GMO's. Our chickens and turkeys are pastured all day, every day and they do not eat any food with soy or GMO's. We grow heirloom vegetables and fruit and have some really unique varieties you wont find anywhere else...
Boulder belt Eco-Farm is a 9 acre sustainably managed diverse produce and pastured poultry farm that has a CSA, a Farm store and a flock of rescued hens that give us great pastured eggs every day. We raise over 50 different crops in our 250+ beds that make up our market garden. Extra Products: arugula, parsnips, kale, rapini, celeriac, hamburg parsley (parsley r...
Certified organic beef & lamb Certified Organic: Yes Memberships and Certifications: Nofa-Vt Icelandic Sheep Breeders Of North America Vermont Sugar Makers Association Vermont Beef Producers Association Vermont Sheep and Goat Association Farming Practices: organic/grass fed