Aliabaad Farm is located at 4040 Mills Road in Historic Sharpsburg, MD. It was established on May 7, 2007 and became the 2013 Washington County Farm of the Year out of 844 farms in the county. Through gradual and sustainable growth our farm is expanding and continuing to offer items directly from our farm to your kitchen table. Produce is picked the same day to ensure...
We are a small organic farm in Thompsons Station, TN; we grow a variety of fruits, vegetables and herbs. We only cultivate wholesome, biodynamic materials into our soil; and all of our crops are irrigated with pure spring-fed water. We do not spray our crops with pesticides or chemicals, and do not use organic fertilizers that contain harmful ingredients. These practi...
Sprouting Roots Farm is a small farm in Loudoun County, Virginia. We grow highly nutritious seasonal Indian ethnic vegetables, greens, roots, herbs, and flowers for local families. At Sprouting Roots Farm, while growing food, we are also focussing on rebuilding healthy and living soil by making the best use of nature’s resources. Our goal is to stick with a small fa...
We grow apples using all organic methods on ten rolling acres.
Our flock is comprised of Delaine, Corridale, and Rambouillet bloodlines and produces what is considered a dual purpose lamb popular for both it's meat and wool. While the majority of our lambs are sold at Fredericksburg's Gillespie Livestock Auction in late summer or early fall, we also sell lambs and sheep to individual buyers either as replacement ewes, breeding r...
Heritage Organic Pork Memberships and Certifications: Large Black Hog Association Farming Practices: Free Range, Organic, Pastured
We are an old-fashioned family farm that raises grass fed beef with no hormones nor are they finished with corn. We sell by the quarter, halves or whole steer all year round. We also grow naturally raised vegetables, fruits, herbs and flowers to sell at local farmers markets. Farmers Market: Woodstock and Barrington Farming Practices: Natural and Humane
We are an old-fashioned family farm producing artisanally grown tree-ripened stone fruits, including cherries, apricots, peaches, nectarines, plums and pluots---awarding winning fruits, heirloom varieties like Blenheim apricots and Elberta peaches, as well as the newest introductions--over 200 different varieties selected for their taste and quality. Extra Products...
we produce grass fed beef and lamb in western Louisa county. Farming Practices: all natural and all grass fed