Colonial Botanicals is a small family farm specializing in naturally grown heirloom herbs and flowers and historically inspired natural botanical gifts. We grow a wide selection of heirloom, open-pollinated herbs and flowers in our gardens, making every effort to avoid GMO varieties. Our gardens are grown without chemicals using organic methods and integrated pest man...
U-Pick and CSA. Rockford and Chicagoland area. Deliveries to Wicker Park, North Ave and Irving Park drop sites. 20 week CSA, bi-weekly deliveries, usually on thursday. Also have farm fresh eggs from neighbor boy, honey and shitake mushrooms. Mushrooms when available. Extra Products: Pea and Sunflower shoots available upon request! U-Pick: Yes Memberships an...
USDA Certified Organic vegetables ~ including Ginger and Shiitake Mushrooms ~ plus Blackberries, Blueberries and Raspberries Farmers Market: Powhatan Farmers Market-Thursdays 4-7:00, Roundabout on Rt 13 (www.PowhatanFarmersMarket.com) South of the James Farmers Market-Saturdays 8-Noon, Forest Hill Park, Richmond (www.GrowRVA.com) Memberships and Certification...
Fiber and hay production farm, organically raised food Extra Products: alpaca and wool fiber products, dried herbs Farming Practices: Organic practices
Midnight Sun Farm is a vegetable and herb farm owned and operated by the dynamic duo Nick Choate-Batchelder and Becky Stark. We are located in Harvard, IL. We grow produce following organic methods, but are not certified, and have a commitment to growing sustainably and selling locally, while maintaining a balanced natural ecology. We also raise laying hens for eggs ...
Rose Creek Farms is a "Certified Naturally Grown" 30 acre farm located in Wise County, Texas. We grow heirloom variety tomatoes as well as fresh seasonal vegetables and herbs for our local customers. We Incorporate vermiculture and natural farming techniques such as composting and animal manures for the soil ensures a quality product. We use only heirloom or certified...
A Helping HandThe founders of Steps Victory Garden Co-Op are both from farming families and know what it's like to be poor, homeless, and in need of help. After seeing the lack of quality food being provided for people and restaurants, they formed this nonprofit organization to give everyone the opportunity to grow and eat quality foods. Additionally, you will save mo...
We are a small, family owned farm in Just south of Springfield, Missouri specializing in organically grown mushrooms. We offer several varieties including shiitake, oyster, lion's mane, wine caps and other mushrooms depending on season. We have developed, and continue to develop, innovative methods to reduce energy, water and wasteful tactics used by large commercial ...
Heritage Organic Pork Memberships and Certifications: Large Black Hog Association Farming Practices: Free Range, Organic, Pastured