All Natural, Farm-Fresh Meats Farming Practices: Humane, All Natural, Pastured, Grass-fed, No Hormones/Antibiotics!
Certified organic beef & lamb Certified Organic: Yes Memberships and Certifications: Nofa-Vt Icelandic Sheep Breeders Of North America Vermont Sugar Makers Association Vermont Beef Producers Association Vermont Sheep and Goat Association Farming Practices: organic/grass fed
Organic strawberries and veggies
Support local, sustainable beekeeping! We are a small-scale beekeeping business with apiaries located in rural Dane County. Our bees are doing great, and we're selling their surplus honey in order to grow our business. Our honey is raw, and we never use antibiotics or synthetic chemicals in our hives. Honey is available year-round by the pound or in bulk quantities. ...
Aliabaad Farm is located at 4040 Mills Road in Historic Sharpsburg, MD. It was established on May 7, 2007 and became the 2013 Washington County Farm of the Year out of 844 farms in the county. Through gradual and sustainable growth our farm is expanding and continuing to offer items directly from our farm to your kitchen table. Produce is picked the same day to ensure...
We raise ducks, chickens, rabbits and alpacas. The animals are fed a non-soy, non-gmo feed and have free range on over 4 acres. Eggs are available during the spring and summer months. Fleece and yarn from the alpacas is available year round. We would love your business! Extra Products: fleece and yarn from the alpacas Farming Practices: No pesticides and only...
A diversified family farm offering organically grown vegetables and herbs, pasture raised meats, including beef, pork, chicken, lamb, turkey and four varieties of homemade sausage, plus home-processed items like pickles, jams, and more. Extra Products: Dan is a blacksmith and we offer hand forged metal work. Emily creates handmade jewelry, aprons & totes, and natu...
Oak Hollow Livestock is a small family farm in Deerfield Massachusetts owned by Carl & Sara Davis. We raise ABGA registered Fullblood Boer goats. We also sell goat meat, which is a heart-healthy alternative to traditional red meat.
Skipping Stone Farm raises and markets 100% grass-fed beef. We have been providing pasture-fed freezer beef directly to customers for over a decade. Our herd of Belted Galloway cross cattle has grown steadily over the years, nurtured by all-natural pasture, unprocessed minerals, and clean well water. Our cattle are born & raised the way bovines should be: Out on th...