We grow sweet corn and tomatoes and lots of veggies and melons, cut flowers, sunflowers and herbs. Everything is freshly picked daily- sometimes a couple times a day. If we are running low we just go out and pick more- that's how fresh our stuff is. We also bring in all of the seasonal fruit, peaches, hard-to-find white peaches, apricots, plums, berries, pears, apples...
All Natural, Farm-Fresh Meats Farming Practices: Humane, All Natural, Pastured, Grass-fed, No Hormones/Antibiotics!
We have been growing organic shiitake and maitake mushrooms since 1998 on our farm in Yamhill Oregon. We also sell a wide variety of exotic greens, Huckleberries and both fresh and dried mushrooms of all kinds.
R&R Cultivation is a local grower in the Twin Cities that specializes in growing fresh, gourmet mushrooms. We believe that wholesome, fresh, nutritious food should be accessible to everyone and know that local growers are the key to making that mission a reality. Our urban Minnesota mushroom grow is located in Roseville, Minnesota.
we produce grass fed beef and lamb in western Louisa county. Farming Practices: all natural and all grass fed
We grow apples using all organic methods on ten rolling acres.
Organically grown Chickens, Eggs, Rabbits and Unusual Nursery Stock (Brugmansia, Plumeria, Dancing Ladies Ginger), including rare Aquatics like Lotus Memberships and Certifications: American Society of Naturalists
Wildwood Road Farm is off the beaten path nestled among 30 acres 2 miles east of Hwy 42 on Wildwood Road in Sister Bay, Wisconsin.We raise a cornucopia of vegetables based on sustainable agriculture and are committed to the growth and promotion of healthy eating and community supported farming. Farming Practices: Naturally Grown
USDA Certified Organic produce grower and handler. Certified Organic: Yes Memberships and Certifications: USDA Certified Organic; Real Organic Project Farming Practices: Organic & Sustainable