Grade A Raw milk from goats that are pasture-fed on regeneratively managed Blackland Prairie native plants. Goat meat available October - March.
Selling beef quarters online - we harvest from May through December. Also packaged beef all year long. Also, seed garlic, nursery products, dried flowers, soaps, shampoos, and pasture piglets!
Artisan Bakery featuring sourdough breads and bagels made with 100% non-gmo organic ingredients. Also croissants and other pastries, farm stand, pastured eggs, vegetables, dry staples Extra Products: Coming soon, dry stables, frozen meats Farmers Market: Floyd Farmers Market Blacksburg Famers Market Farm Stand: On farm, coming soon U-Pick: Yes Farming ...
Pick-your-own blueberries grown without pesticides. Pre-picked also available (call or message to confirm availability). U-Pick: Blueberries Memberships and Certifications: Homegrown by Heroes - Certified Louisiana Farming Practices: Grown without pesticides
We are a certified organic lavender farm. Everyone loves lavender for its beauty and smell. We have a lot of exciting new things and look forward to serving you.
Year around, monthly meat (beef, chicken, pork) & egg CSA. Farmers Market: Logan Square Farmers Market
Brittain Family Farm is still learning the ropes of farm life. We purchased this small farm hoping to offer easier access to healthier, home grown options. We currently have free range/pasture raised chickens. Our ladies are very loved {spoiled} and very well taken care of. We've added turkeys to our flock this past year! We have fruit, nuts, and herbs available! A...
Wildwood Road Farm is off the beaten path nestled among 30 acres 2 miles east of Hwy 42 on Wildwood Road in Sister Bay, Wisconsin.We raise a cornucopia of vegetables based on sustainable agriculture and are committed to the growth and promotion of healthy eating and community supported farming. Farming Practices: Naturally Grown
Wild Hills Way Farm is a small-scale farm and homestead established in Hereford, Arizona. Our mission at Wild Hills Way Farm is to address food insecurity and disparity in Southeastern Arizona through food freedom, health education, and a sustainable food system practice amidst global and domestic health crises and economic and food uncertainty in underserved and unde...