UCSC Farm & Garden Program

1156 High Street
Santa Cruz, California
95064
831 459-3240

http://casfs.ucsc.edu/

Certified Organic: UNSPECIFIED

Products: apples, asian pears, beets, blueberries, broccoli, cabbage, carrots, cauliflower, chinese greens, cucumber, eggplant, garlic, green beans, green onions, hot peppers, kale, kiwis, kohlrabi, lettuce, melons, onions, pears, plums, potatoes, pumpkins, radish, salad greens, spinach, strawberries, summer squash, sweet corn, sweet peppers, swiss chard, tomatoes, winter squash

Farming Practices: Organically certified by CCOF