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Ox Hollow farm is a diversified, family operated farm nestled at the gateway of Litchfield County. Established in 1990 by Mark Maynard with the mission of providing hormone and antibiotic free products to consumers, Mark has utilized his education and upbringing to produce all-natural, pasture raised Angus beef as well as high-grade pork and poultry. Mark’s 30+ year...

Midnight Sun Farm is a 7-acre organic vegetable farm owned and operated by the dynamic duo Nick Choate-Batchelder and Becky Stark. We are located in the Prairie Crossing Conservation Community in Grayslake, IL. We grow certified organic produce, and have a commitment to growing sustainably and selling locally, while maintaining a balanced natural ecology. We also rais...

Aliabaad Farm is located at 4040 Mills Road in Historic Sharpsburg, MD. It was established on May 7, 2007 and became the 2013 Washington County Farm of the Year out of 844 farms in the county. Through gradual and sustainable growth our farm is expanding and continuing to offer items directly from our farm to your kitchen table. Produce is picked the same day to ensure...

We are a small farm raising and selling Heritage Meat Pigs, Meat/Pet Rabbits, Mini-Pigs, Ducks, Geese, Chickens, Babydoll Sheep, Alpacas, Goats, Quails, & Pheasants. We sell all eggs for eating or hatching.

Sage Hill is a Sustainable "chemical free" farm project in operation since 2003. We specialize in Culinary herbs and herbal product. Fresh vegetables are available according to the season.

These female alpacas have been culled from our breeding program as explained below and are offered for this low price as companion and/or fiber girls. Dazzle (DOB: 2/7/2009) was added to our herd last year because of her awesome soft black fleece. She is a nice size and is in very good health. But she threw a cria this spring with a defect called "Choanal Atresia" (...

Boulder belt Eco-Farm is a 9 acre sustainably managed diverse produce and pastured poultry farm that has a CSA, a Farm store and a flock of rescued hens that give us great pastured eggs every day. We raise over 50 different crops in our 250+ beds that make up our market garden.

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